The Fact About Beijing Red Pepper That No One Is Suggesting
When ready to consume, reheat the meat in the oven or air fryer till crispy, then warmth the sauce over the stovetop and combine right before serving. For ideal results, consume frozen Beijing Beef within two-3 months.Its use is pivotal in chili con carne, tacos, and meat rubs. The elements of chili powder may vary, featuring a spectrum of flavors